Go to Top

Christmas Menu

Christmas is a cheery, heart warming celebration at Crug Glas.

Booking Essential.

Download the menu here

Christmas Menu 2019
Complimentary glass of Prosecco on arrival

Starters
Winter Vegetable Soup (VG)
Venison Ragu au Pasta
Smoked Salmon + Prawn Cocktail
Twice Cooked Cheese Soufflé (V)

Mains
Pembrokeshire Cuckoo Mill Roast Turkey with all the traditional trimmings
Crug Glas Farm Beef with all the traditional trimmings
Gressingham Confit Duck Leg with Plum and Port Sauce
Lentil Dhal Cottage Pie (VG)
Salmon Wellington
Roasted Cherry Tomato + Brie Tart (V)


Dessert
Christmas Pudding with Brandied White Sauce (v)
Chocolate Orange Roulade
Selection of Christmas Ice Creams (V)
Sherry Trifle (V)
Platter of Cheese and Biscuits with Red Onion Chutney (V)

£34.70 per person includes entertainment

* Booking Essential